[Beginners Guide] How to Grow Cabbage in Singapore - Agrolearner.com
How to Grow Cabbage in Singapore

[Beginners Guide] How to Grow Cabbage in Singapore

Cabbage, a leafy green vegetable packed with nutrients, is a versatile and popular choice for home gardening in Singapore. In this step-by-step guide, we will walk you through the process of growing cabbage successfully in Singapore’s unique climate.

To grow cabbage in Singapore, choose a sunny location and prepare well-drained soil enriched with organic matter. Plant the cabbage seedlings, water them regularly, and provide occasional fertilization. Harvest the cabbage heads when they reach the desired size, typically within 60-90 days.

From selecting the right cabbage variety to harvesting and storing, we’ll cover all the essential steps to ensure a bountiful harvest. So let’s dive in and learn how to grow cabbage in Singapore!

How to Grow Cabbage in Singapore: Step-by-Step Guide

Cabbage (Brassica oleracea var. capitata) is a cool-season crop that thrives in temperate regions. However, with proper care and attention to the specific needs of the plant, it is possible to grow cabbage successfully in Singapore’s tropical climate. By following these guidelines, you can enjoy fresh, homegrown cabbage right in your backyard.

Climate and Soil Requirements

Cabbage prefers a cool climate with temperatures ranging from 15°C to 20°C. However, it can tolerate higher temperatures up to 30°C with adequate moisture and shade. In Singapore, where the climate is generally warm, it’s essential to provide some shade and ensure the soil remains consistently moist.

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The soil should be well-draining and rich in organic matter. Before planting cabbage, amend the soil with compost or well-rotted manure to improve its fertility and structure.

Choosing the Right Cabbage Variety

There are various cabbage varieties available, each with its unique characteristics and growing requirements. In Singapore, it is recommended to choose varieties that are heat-tolerant and suitable for tropical climates. Some popular choices include:

Red Express –

This variety has a vibrant red color and matures quickly, making it ideal for Singapore’s climate.

Taiwan Flat –

Known for its flat heads and tender leaves, this variety is excellent for stir-fries and salads.

Golden Acre –

A classic cabbage variety with green heads and a sweet flavor. It is relatively heat-tolerant and suitable for Singapore’s conditions.

When selecting cabbage seedlings, choose healthy and disease-free plants from a reputable nursery or garden center.

Preparing the Soil

Before planting cabbage, it’s crucial to prepare the soil properly. Follow these steps:

  • Clear the planting area of weeds and debris.
  • Loosen the soil using a garden fork or tiller to a depth of 8 to 10 inches.
  • Incorporate organic matter, such as compost or well-rotted manure, into the soil to improve its fertility and drainage.

Planting Cabbage

Now that the soil is prepared, it’s time to plant the cabbage seedlings. Follow these steps for successful planting:

  • Dig planting holes that are slightly larger than the root ball of the seedling.
  • Space the holes at least 12 to 18 inches apart to allow the cabbage plants to grow and develop fully.
  • Gently remove the seedlings from their containers, being careful not to damage the roots.
  • Place the seedlings in the holes, ensuring that the top of the root ball is level with the soil surface.
  • Backfill the holes with soil, gently firming it around the seedlings.
  • Water the newly planted cabbage thoroughly to settle the soil and provide moisture to the roots.
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Watering and Fertilizing

Cabbage plants require consistent moisture to grow well. Here are some watering and fertilizing tips:

  • Water the cabbage plants regularly, aiming to keep the soil evenly moist. Avoid overwatering, as it can lead to root rot.
  • Mulch around the base of the plants to retain moisture and suppress weed growth.
  • Apply a balanced fertilizer, such as a 10-10-10 or 14-14-14 formulation, every 3 to 4 weeks to provide essential nutrients.

Managing Pests and Diseases

Cabbage is susceptible to certain pests and diseases that can hinder its growth. Here are some preventive measures and solutions:

  • Protect the young seedlings from common pests like cabbage worms and aphids by covering them with a lightweight insect netting.
  • Regularly inspect the plants for signs of pest infestation or disease. Remove any affected leaves or insects manually.
  • Apply organic insecticides or pesticides if necessary, following the instructions carefully.

Harvesting Cabbage

Cabbage is typically ready for harvest 70 to 90 days after planting, depending on the variety. Here’s how to harvest cabbage:

Storing and Using Cabbage

Freshly harvested cabbage can be stored in the refrigerator for up to two weeks. To store cabbage properly:

  • Remove any damaged or wilted outer leaves.
  • Wrap the cabbage head loosely in plastic wrap or place it in a perforated plastic bag.
  • Store it in the vegetable crisper drawer of your refrigerator.
  • Cabbage is a versatile vegetable that can be used in various culinary preparations. It can be enjoyed raw in salads, sautéed, stir-fried, or used as a filling in rolls and dumplings.
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Tips for Successful Cabbage Growing

Here are some additional tips to help you grow cabbage successfully in Singapore:

How long does it take for cabbage to grow?

Cabbage typically takes 70 to 90 days to grow, depending on the variety and growing conditions.

Can cabbage be grown in containers?

Yes, cabbage can be grown in containers as long as the container is large enough to accommodate the root system and has proper drainage.

How often should I water cabbage plants?

Cabbage plants should be watered regularly to keep the soil evenly moist. Avoid overwatering to prevent root rot.

What are common pests and diseases that affect cabbage?

Common pests that affect cabbage include cabbage worms, aphids, and slugs. Diseases such as clubroot and black rot can also be a concern.

Can I use cabbage leaves for composting?

Yes, cabbage leaves can be used for composting. They provide valuable organic matter and nutrients to enrich the compost pile.


Growing cabbage in Singapore’s climate is possible with the right techniques and care. By selecting suitable cabbage varieties, preparing the soil, providing adequate moisture, and managing pests, you can enjoy a bountiful harvest of fresh, homegrown cabbage. Follow the step-by-step guide outlined in this article and enjoy the rewards of your gardening efforts.

Author: Adewebs

David is a seasoned farmer with over 8years experience on the field and teaching. He has about 20 acres of Palm farm, 10acres of livestock farm where he spent most of his time tending and caring for his farm. He offer profffesional services and consultancy services to clients who are interested in venturing into farming.

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